Hospitality, Catering and Tourism, £12+ per hour Jobs In PH33

Our 19 luxury lodges with hot tubs are a completely innovative, quirky concept and are proving a huge success. A big part of this success has been down to the hard work and attention to detail shown by our housekeeping team.

Highland Cinema is looking for a capable, experienced and enthusiastic full-time Front of House Duty Manager to join as one of our three key Duty Managers. If you have the ability to work, manage and lead in a fast-paced hospitality environment, a passion for customer service, and the ability to stay cool under pressure, we’d like to hear from you!...

Opportunity to join our team here at the Ben Nevis Inn in time for the summer season. Gain great experience in a busy, popular local restaurant.

The Holly Tree Hotel & Swimming Pool has twenty hotel bedrooms and fifteen self catering properties and is situated beside the sea in Kentallen, near Glencoe, 20 minutes from Fort William and 40 minutes from Oban. We are currently looking for both full and part time Waiting Staff...

This is an exciting and varied role at Glencoe Visitor Centre in Glencoe National Nature Reserve. You’ll help us welcome visitors from across the globe and ensure they have an enjoyable, memorable experience here, from the moment they arrive to the moment they leave.

Large guesthouse in the centre of Fort William is seeking a versatile, conscientious, reliable and confident individual to assist with the day-to-day running of the business - assisting with serving guests at breakfast, helping with administrative duties and afternoon reception.

The Geographer fort william seeks a Chef to join our experienced kitchen team. As one of the areas leading and most successful restaurants, we can offer a progressive working environment, great wage and flexible hours.

This is an exciting and varied role based at Glenfinnan Monument and Visitor Centre. You’ll help us welcome visitors from across the globe and ensure they have a very enjoyable experience here from the moment they arrive to the moment they leave. Through warm, engaging, informative interactions, you’ll help share stories about this amazing place.

The restaurant supervisor will supervise the FOH staff and operations of Moss. They will be able to maintain order and ensure the safety of all employees and customers. They are will be familiar with H+S and employment policy. The supervisor is familiar with customer service and employee relationship skills and liaise with all departments.